It was opened to family and friends on FEB 15, one fine Sunday afternoon.
Soft opening to public was on FEB 17 evening.
Despite the obstacles, the space was filled with a crisp joy.
It was one of those moments - the "never been happier for not giving up" moment.
Here are some photos from Sunday FEB 15 (photo: Eugene Wu)
Followed by slideshows of the construction.
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| the facade. It is completely openable to create a seamless inside-outside connection during the day, however with the current footpath condition (which is to be paved in a couple of months time) the client is shying off the idea for the time being. |
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| interesting how tables chairs and tableware can make such a big change in impression... it was suddenly a restaurant whilst less than 24 hours ago it was a construction site. |
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| looking back at the entry |
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| the solid looking facade catches glimpses of street activity. It was designed to screen out headlights from all directions at night and maintain a level of inside-outside visual connection, to ensure comfort of the patrons. |
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| such lovely festivity, just in time for Chinese New Year celebrations! |
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| on the mezzanine |
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Love the sense of space and volume
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ground level
mezzanine level
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